This is bread with a twist - literally. Rolling the filling inside a log of dough (like the start of cinnamon buns), then cutting that log in half and...
Author: Annacia
Make and share this Traditional White Bread recipe from Food.com.
Author: fizzybrat
Make and share this Crowd Pleasing Light Oat Bread (Bread Machine) recipe from Food.com.
Author: KitchenManiac
This is excellent! It's a cheat meal for me! I buy my bread dough ready-made for less time. It's great for lunches, parties or even a quick supper. You...
Author: Poker
Make and share this Finnish Cardamom Sour Cream Cake recipe from Food.com.
Author: Cheffet22
These are so soft and yummy! They remind me of some I had as a child that a neighbor made all the time. I am so glad to have found this recipe. For convenience...
Author: startnover
There's nothing as wonderful as a freshly baked focaccia. Adapted from "Bread" by Treuille and Ferrigno. i even love this plain, without any filling. You...
Author: WaterMelon
These lovely little dinner or breakfast rolls are found everywhere in Belgium, and in most parts of France too. The last time I had them was a cosy Bed...
Author: French Tart
I grew up with these oh so good bar doughnuts and didn't realize till recently that they are somewhat of a northwestern phenomenon. I actually halved the...
Author: startnover
I use my sweet dough recipe#121574 but you can use your own sweet dough recipe, or use a purchased frozen bread dough, thawed and at room temperature for...
Author: Kittencalrecipezazz
This is a nice change from your regular wheat bread. Made using a bread machine. Preparation time does not include time to rise.
Author: najwa
From Southern Living 1981 comes this recipe for sweet rum-flavored buns laced with raisins and cinnamon and topped with a sugary glaze. This yields 2 dozen...
Author: Dreamgoddess
as a college student, i have three goals in mind when it comes to food: cheap, easy, and scrumptious. it doesn't get much better than this. try add-ins...
Author: catumis
It has taken me a while to find a good baguette recipe. Many are very complicated and take a long time to make and others aren't a true baguette at all...
Author: Jen in Victoria
Make and share this My Favorite Challah... recipe from Food.com.
Author: Lori 13
Found this on recipegoldmine.com. I was looking for this recipe that wasn't for a bread machine. Glad I found this one!
Author: Suzie_Q
Make and share this Yeast Raised Waffles recipe from Food.com.
Author: Leta8076
This bread gets its flavor and character from a yeasted sponge, made from white, rye and whole wheat flours. The working time is short and the waiting...
Author: Chef Glaucia
Make and share this Asiago Bacon Breakfast Bread recipe from Food.com.
Author: Pinay0618
Make and share this Walnut Beer Bread (Abm) recipe from Food.com.
Author: dicentra
This is the 1st recipe I submitted here I hope everyone will enjoy my recipe :). Since I love salty food and of course salty buns are quite rare, I decided...
Author: caramelights
This looks like an interesting kind of bread. I'm not interested in bearnaise sauce but I'd like to try this bread despite hating mustard. Omit the wheat...
Author: the80srule
This came from My Great Recipes, and I finally tried it. If you're unsure about making homemade crust--this is an easy no-fail pizza crust. When I make...
Author: AmyZoe
I wanted to make a roasted garlic bread with cheese and couldn't find a recipe I liked, so I sort of made one up by combining a couple I found on the internet...
Author: Zewbiedoo
Make and share this Carrot Poppy Seed Bread ( Breadmaker 1 1/2 Lb. Loaf) recipe from Food.com.
Author: Mercy
Growing up in a Greek family, I remember the bread my family purchased at a Greek bakery each Easter. I found this recipe in a 1965 Better Homes & Garden...
Author: penny3960
My sister submitted this recipe to her church's cookbook. She got it from a close friend of my mother, who, in turn, got it from her mother-in-law. My...
Author: OhSusannah
Requires no kneading, and even my whole wheat bread hating kids liked it. The baking time includes time for the bread to rise.
Author: wife2abadge
Make and share this Orange-Cinnamon Bread (Bread Machine) recipe from Food.com.
Author: ratherbeswimmin
Make and share this Herbed Focaccia Bread Mix recipe from Food.com.
Author: Jellyqueen
This flavorful bread has a nice texture for sandwiches. It also makes wonderful croutons when cut into squares and toasted. Adapted from a recipe in "The...
Author: PaulaG
This is an excellent Panettone made easier by using your bread machine.It will taste much better if you can find the separate containers of candied peel...
Author: Steve P.
I worked on this recipe for years- I wanted a good tasting sandwich bread with the nutrition of barley, one that would be very moist and keep well. I must...
Author: That Napa Chicken R
This mix will help make your bread raise higher and have a better texture. It should also help your bread stay fresher a little longer. It won't change...
Author: That Napa Chicken R
A wonderful bread made in the bread machine for any time of the year - but it is especially delicious on Christmas Morning, and throughout the festive...
Author: French Tart
Toasted wheat germ gives this top-notch bread a slightly nutty flavor.The recipe comes from Better Homes & Gardens.
Author: Barb G.
Try using herbed feta cheese instead of plain, or add your favorite herbs ... yummy!! I always freeze leftovers, then heat in the microwave. Makes 1.5...
Author: najwa
"My family thinks this delicious danish is a real treat. It's a treat to make, too, since you mix it up at night, then just roll it out and bake the next...
Author: Courtly
"Pogacha" is a hearty white bread claimed by Serbians, Croatians and Macedonians. There are as many recipes for it as there are shapes. This one-rise recipe...
Author: diner524
My Grandma raised 6 kids, and has oodles of Grandchildren and Great-Grandchildren. She loved to bake -- most of her recipes were from memory. Before she...
Author: kittycatmom
This was my first attempt at focaccia, several years ago, and it worked out well. I've made it several times since then. Having come across it again whilst...
Author: Karen Elizabeth
Beth Hensperger; originally developed in the 30s by Dr. Clive McCay, who worked at Cornell University. A high-protein bread made with soy flour.
Author: ratherbeswimmin
Make and share this Kartoffelbrød (Danish Potato Bread) recipe from Food.com.
Author: Elaniemay
Posted in response to request in forum. This is from Cuisinart and designed for a gluten-free cycle, which is 2 hrs 39 minutes long in this machine.
Author: duonyte
If you are looking for a wonderful tender no-fail bread that you do not have to bother shaping into bread pans, then this is one that is fantastic! It...
Author: Kittencalrecipezazz
I made these using 3 different recipes (more spice, more fruit, good method). Aussies-I uses Woolworths Select mixed dried fruit but picked out the glace...
Author: JustJanS
This is excellent for picnics or even quick, on the go lunches. The prep time includes time for letting dough rise. ENJOY!
Author: love4culinary